Bites & Appetizers

Juicy chicken on a toasted bun with crisp lettuce and What’s Up special sauce.

A classic beef burger on a toasted bun with melted cheese, crisp lettuce, and ripe tomato.

Spanish tapas with tortilla de patatas, escalivada, ensaladilla rusa, montadito de queso cebolla, cherry tomato, and queso crema.

Molten Camembert with cranberry and walnuts, drizzled with honey and served over baguette.

Crisp golden squid rings seasoned with herbs and paired with a tangy dip.

Marinated chicken strips, lightly battered and served with creamy garlic aioli.

Golden battered white fish served with hearty chips and tangy relish.

Crispy tortillas covered with melted cheese and savory toppings.

A Filipino favorite bringing together savory pork, spices, and contrasting textures.

Crispy golden chicken finished with a rich, buttery coating.

Spareribs layered with garlic, pepper, basil, and a savory soy-infused finish.

Bite-sized beef sautéed with garlic and olive oil.

Brandy-flambéed beef tenderloin with oregano, onions, and bell pepper.

Golden-seared pork tenderloin with flavorful reduction and seasonal sides.

Romaine lettuce, black olives, red onion, and feta with lemon vinaigrette.

Fresh greens with cranberries, walnuts, green olives, and lemon vinaigrette.

Smooth, creamy, and comforting.

Steamed rice, available in single and sharing portions.

Fragrant rice infused with savory garlic.

Flavorful rice infused with vibrant spices.